Lakeside Wedding at The Edgewater Pulls Inspiration from French Countryside

Two Badger alums came together in a bright and airy celebration at The Edgewater for “I do’s” overlooking Lake Mendota in Madison. Influenced by the French countryside, Alex Topel and Ethan Asher worked with Sarah Sarbacker of Cherry Blossom Events to create the lakeside wedding of their dreams. The color palette was the epitome of summertime elegance featuring shades of blue, hints of mauve and blush tones. The ceremony in the sailcloth tent, adorned with an abundance of greenery and lush white botanicals, was breathtaking. Rattan and cane elements were sprinkled throughout the design for a modern touch, effortlessly adding to the summery mood of the lakeshore vibe. A sunset cocktail hour ensued with several quintessential Wisconsin favorites: cheese curds and Spotted Cow beer. The custom bar supported the theme with cane inserts while the luxe lounge area was the perfect place for guests to enjoy golden hour overlooking the water. The reception space and tablescapes echoed the light, European-inspired vision with rattan chargers, romantic floral arrangements, and sky-blue linens. Guests danced the night away to the live band and enjoyed an iconic UW-Madison dessert of orange custard chocolate chip ice cream from Babcock Dairy Store and a chocolate bourbon espresso confection by The Baked Lab. From start to finish, Alex and Ethan’s soirée was a perfect representation of their chic style, their passion for their alma mater and the city where their love story began.